| Ingredients |
Milk chocolate: Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), flavouring (natural vanilla). Jelly Crocs: Glucose syrup, sugar, dextrose, gelatine, citric acid, flavouring (fruit & plant concentrates (apple, aronia, blackcurrant, carrot, elderberry, grape, hibiscus, kiwi, lemon, mango, nettle, orange, passion fruit, spinach)), colours (carmine, copper, complexes of chlorophyll), glazing agents (vegetable oil, beeswax, carnauba wax) caramelised sugar syrup, invert sugar syrup, fruit extract (carob). |
