Made from all natural ingredients the Koska brand is synonymous with quality and history. Under the management of the founding family in Turkey for four generations, Koska has been proudly using their original Turkish Delight recipe for over one hundred years. The products contain no artificial flavourings or colourings and are gluten and wheat free. With no gelatine, all are suitable for a vegan diet and are vegetarian society approved and Kosher certified. The Turkish Delight comes in most attractively designed packaging, including wooden boxes and tins, which is traditional but with a modern twist.